lactylated fatty acid esters of glycerol and propylene glycol
Basic Information
| Field | Content |
|---|---|
| Chinese name | lactylated fatty acid esters of glycerol and propylene glycol |
| English name | lactylated fatty acid esters of glycerol and propylene glycol |
| INS/E number | INS 478 |
| Functional class | Emulsifier |
| Year adopted | 1976 |
| Approved by | To be added. |
What is it?
Lactylated fatty acid esters of glycerol and propylene glycol are mixed esters formed by co-esterifying glycerol and propylene glycol with lactic acid and fatty acids. They are emulsifiers and stabilisers combining features of lactylated glycerides and propylene glycol esters, with an adjustable hydrophilic-lipophilic balance, used in bakery and emulsions.
Source
Industrial：甘油、丙二醇与乳酸及脂肪酸在催化下共酯化生成混合乳酸酯，再精制
Why is it used?
- Emulsifies and stabilises oil-water systems
- Improves bakery crumb and shelf life
- Stabilises fat in dairy and margarine
- Acts as a texture modifier
Common Foods
- Bakery products
- Margarine
- Dairy products
- Confectionery
- Coffee whiteners
- Beverages
Safety
ADI (Acceptable Daily Intake)：0-20 mg/kg bw (as lactic acid, group ADI)
Usage Standard
China：GB 2760《食品安全国家标准 食品添加剂使用标准》
International：
- EU Regulation 1333/2008 Annex II (E 478)
- FDA 21 CFR 172.852 (lactylated fatty acid esters of glycerol and propylene glycol)
- Codex GSFA (INS 478)
- FSANZ Food Standards Code (478)
- JECFA Monograph (1976)
In a nutshell
Lactylated fatty acid esters of glycerol and propylene glycol are tunable emulsifiers used in bakery and dairy systems.
Consumer Advice
Lactylated fatty acid esters of glycerol and propylene glycol are emulsifiers made from lactic acid, fatty acids, glycerol and propylene glycol. They are used in cakes, bread, margarine and cream products to blend oil and water, improve aeration and give a softer texture. They are digested normally and have been evaluated as safe within permitted limits by JECFA and other bodies.
Dietary Restrictions
- Vegan: ✅
- Halal: ✅
- Kosher: ✅
Allergens
✅ Free from common allergens
Disclaimer
The information provided here is for discussion and educational purposes only. It is not medical advice or an evaluation/rating of any product or ingredient. This information may not apply to you; before using or taking any action, you should contact the manufacturer, vendor, medical, dietary, fitness, or other professionals. If you use any information provided here, you do so at your own risk.