tocopherols
Basic Information
| Field | Content |
|---|---|
| Chinese name | tocopherols |
| English name | tocopherols |
| INS/E number | INS 307 |
| Functional class | Antioxidant |
| Year adopted | 1958 |
| Approved by | Australia/New Zealand (FSANZ), European Union (EFSA) |
What is it?
Tocopherols (vitamin E) are naturally occurring fat-soluble antioxidants including alpha, gamma and other isomers and mixed concentrates, used to prevent fat oxidation.
Source
Natural：植物油脂脱臭馏出物（大豆油、向日葵油等）
Why is it used?
- Potently inhibits fat oxidative rancidity
- Protects fat-soluble vitamins and flavour
- Natural-source antioxidant
- Used in oils, meat products and nuts
Common Foods
- Edible vegetable oils
- Meat products
- Nuts and seeds
- Puffed snacks
- Supplements
Safety
ADI (Acceptable Daily Intake)：not limited (维生素E)
Concerns：
- 极大量摄入可能干扰维生素K相关凝血（一般不达此水平）
Usage Standard
China：GB 2760《食品安全国家标准 食品添加剂使用标准》
International：
- EU Regulation 1333/2008 Annex II (E 307)
- FDA 21 CFR 182.3890 (Tocopherols, GRAS)
- Codex GSFA (INS 307)
- Australia New Zealand Food Standards Code (Tocopherols)
- JECFA Monograph (ADI not specified)
In a nutshell
Tocopherols (vitamin E) are natural fat-soluble antioxidants that potently prevent fat oxidation and are highly safe.
Consumer Advice
Vitamin E (tocopherols) is a natural antioxidant and essential nutrient, usually extracted from vegetable oils such as soybean and sunflower. It prevents oils from turning rancid and is found in cooking oils, nuts, pastries and infant foods. Because it is an essential fat-soluble vitamin, it is not only safe but beneficial at authorised levels. Rarely, people sensitive to soy may wish to check its source.
Dietary Restrictions
- Vegan: ✅
- Halal: ✅
- Kosher: ✅
Allergens
✅ Free from common allergens
Disclaimer
The information provided here is for discussion and educational purposes only. It is not medical advice or an evaluation/rating of any product or ingredient. This information may not apply to you; before using or taking any action, you should contact the manufacturer, vendor, medical, dietary, fitness, or other professionals. If you use any information provided here, you do so at your own risk.