Yellow 2G
Basic Information
| Field | Content |
|---|---|
| Chinese name | Yellow 2G |
| English name | Yellow 2G |
| INS/E number | INS 107 |
| Functional class | Colour |
| Year adopted | 1975 |
| Approved by | European Union (EFSA) |
What is it?
Yellow 2G (INS 107) is a synthetic azo yellow colour formerly used in some countries; it has been withdrawn in the EU and other jurisdictions.
Source
Industrial：重氮化-偶合反应合成后纯化
Why is it used?
- (Historical) provided a yellow colour to beverages and confectionery
- Stable and natural-looking hue
Common Foods
- (Historical) soft drinks
- Confectionery
- Bakery products
- Jellies
Safety
欧盟食品安全局（EFSA）已撤回其安全评估，目前多数地区不再批准使用，存在潜在健康风险担忧。
ADI (Acceptable Daily Intake)：Not applicable (evaluated, no limit set)
Concerns：
- 已被欧盟等退市
- 存在潜在致敏与致癌风险担忧
Usage Standard
China：曾列入标准，现已撤销
In a nutshell
Yellow 2G is a synthetic yellow colour withdrawn from the EU and other markets.
Consumer Advice
Yellow 2G is a synthetic azo dye that was historically used to colour meat products, drinks and desserts. It has been banned in the European Union since 1976 and is not approved for food use in China. Because it is no longer permitted, consumers are very unlikely to encounter it in legitimately sold food.
Dietary Restrictions
- Vegan: ✅
- Halal: ✅
- Kosher: ✅
Allergens
✅ Free from common allergens
Disclaimer
The information provided here is for discussion and educational purposes only. It is not medical advice or an evaluation/rating of any product or ingredient. This information may not apply to you; before using or taking any action, you should contact the manufacturer, vendor, medical, dietary, fitness, or other professionals. If you use any information provided here, you do so at your own risk.